Sweet Potato in Syrup Sauce

7 Sweet Potatoes

4 Oz. Butter

1 Cup Water

2 Cinnamon Sticks

1/4 Cup Brown Sugar

1 Teaspoon Vanilla

1/4 Cup White Rum

1/4 Cup Liquor 43 [ amaretto also works]


In a large  cooking pot melt the butter and then add the sweet potatoes . Add the remaining ingredients except the rum and the liquor . Cover the pot for 20 minutes then add the rum and liquor . Stirring occasionally over medium heat until sweet potatoes are tender and fully cooked  . Enjoy!